nigel
How do I calculate the extra cooking time required if I up a cake recipe for a sponge from 8" to 12" diameter. Do I need to cook for longer as I might expect, if so, how do I prevent browning the outside too much?

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Mr sammy headdon
Hello could you please tell me what is the best way to cook beetroot? I love beetroot but have only eaten it from jars and prepacked. So I'm going to buy some of the one cooked kind, as it won't have as much salt and sugar as I'm a diabetic. I have a pressure cooker would that be useful? Youres truly Sammy.

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Mr John Greenwood
Why do my meringues stick to the baking tin?

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Mrs Lynne Johnson
How do you poach an egg like the top chefs?

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jayteedee
Paella and risotto rices are similar ie short grain. Yet recipes say that paella rice shouldn't be stirred while it is cooking but risotto rice should be stirred continuously while it is cooking. Why?

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Mr alan raby
What type of bread would you use when serving a shellfish starter for a meal?

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hollymom1
With a mix for waffles it does not need to be refrigerated, all you add is water and bake, why does it need refrigeration after adding the water to mix, why doesn't it spoil in both situations?

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sda
How to produce sauerkraut?

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emmaflint
How do I work out the quantity of mixture needed for a heart shaped tin?

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roxtar88
I'm a very picky eater which limits my diet substantially. Its mostly the texture of food, not necessarily the taste. Due to a stomach condition, I cannot eat beans (except for green beans) or broccoli. I love veggies and fruits. I also love steak. I have issues with most fish and chicken. My question is how can I maintain a healthy well balanced diet? Fish like tilapia and mahi mahi are really good and I can eat chicken that's not on the bone. How do you cook such things and what sides are good with those types of dishes?

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Mrs Clare hazeltine
Why do you have to toss liver in flour prior to frying?

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Ms Kathleen Burns
"How can I reheat left over pork roast?"

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How are scotch eggs made?

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Mr sammy headdon
When roasting potatoes should they be boiled first and then roasted or just peeled and roasted? I'll be roasting a leg of lamb which will take about hour an half, should I put the potatoes in with the lamb at the start or half way through? Thank you Sammy.

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Mr sammy headdon
Hello. I'm not very good when it comes to cooking, so what is the best way to roast a leg of lamb? Ive done it once before using pure vegetable oil, but is there a better way which will make it taste better? Also what would I use to season it, I used salt the last time, do you season at the start or halfway though the roasting? Thank you Sammy.

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Cooking
I want to make a steamed treacle pudding, but in Denmark where I live, one can not buy self rising flour. If I use plain flour how much baking powder should I use?

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Mr sammy headdon
I'm about to cook a turkey for the first time, do you season before putting it in the oven or during cooking? Sammy

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pooo
Why should food not be rapped in aluminium foil when its cooked under a grill?

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steveeb
How long do I cook a chicken for?

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Mr Richard richard
Cooking question..on the book it says 1lbs. of meat and 1tsp of garlic pepper. If I want to put 2 lbs. of meat do I have to put 2tsp of garlic pepper?

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dgf
Butchers knot - explain how

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Beppolila
Want to know if I can freeze a cake made just with eggs, chocolate, sugar, spices but no flour?

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Miss helen jenkins
Can you get food poisoning from heating up salad cream?

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jackie
What is Bisquick? Is it available in U.K?

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weeezer0421
How do I reheat grilled spare ribs?

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23
How do I bake a chocolate cake?

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MaddieMalone
Is it safe to reheat pork?

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pepper
Can I reheat pork?

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Mundoo
Why does cooking aluminium have a bright side and a dull side and which side should be 'up' when cooking and why?

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lulu
How long should I boil chicken for in order to make it soft and juicy?

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 greg smith
How to reduce the taste of Cayenne in food?

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cvuk
Can I reheat pork steaks in the microwave?

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puzzled
What is a truly delicious fish to cook and how do I cook it?

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Miss Rumbidzayi Shava
What is fusion cuisine?

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Mr simon foreman
How to select the correct type, quality and quantity of fish to meet dish requirements?

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nikki*5*
Has anyone got a nice chicken recipe, with maybe some noddles?

Any chicken recipe would be great.

Please bare in mind I am a beginner!

Many Thanks

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nikki*5*
What the best way to cook roast potatoes?

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Miss claire knox
How long does it take to cook a loin of pork?

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Mrs Kathy Furlong
What is the best way to reheat roast pork?

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Mr ferriter eoin
How long does it take to oven bake chicken fillets?

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Mrs jaya hattangadi
Recipe for chicken stroganoff.

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Mr Steve Thorpe
How should I re heat roast pork?

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Ms Judy  Yap
How long and at what heat setting do I bake chicken fillets and drumstick wrapped in aluminium?

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Ms Donna Tabers
How do you toast and skin hazelnuts?

Donna Sue Tabers

suedonna@sbcglobal.net

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Mr ijaz mohideen
What gas is produced if you mix vegetables and vinegar, shake it for thirty-seconds, and place a balloon on top of it?

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chefbangs
I need a mathematical formula for recipe and menu costing?

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unskilled
Why do the cherries sink to bottom of my sponge cakes?

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leanne
How do I make a port and Stilton sauce?

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fkavua53
What is the difference between sea salt and regular table salt?

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Shelley
How long will spaghetti bolognese keep for - cooked cooled and kept in the fridge covered?

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